Bosnia and Herzegovina vs Pakistan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross

Bosnia and Herzegovina
92.96
in 2024
Pakistan
85.35
in 2024
Bosnia and Herzegovina rank
51st
Pakistan rank
54th

Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross over time

  • Bosnia and Herzegovina
  • Pakistan
050100150196119922024

How they compare

Bosnia and Herzegovina currently reports 92.96 against 85.35 in Pakistan, a difference of 7.61.

That makes Bosnia and Herzegovina's figure about 1.1 times Pakistan's.

The two have swapped places 10 times across 29 shared years of data; in 1996 it was Bosnia and Herzegovina ahead.

Bosnia and Herzegovina ranks 51st and Pakistan ranks 54th of 56 countries.

Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bosnia and Herzegovina Pakistan Difference Ahead
1990s 143.47 94.15 49.32 Bosnia and Herzegovina
2000s 114.69 87.63 27.05 Bosnia and Herzegovina
2010s 101.1 93.99 7.11 Bosnia and Herzegovina
2020s 93.1 87.92 5.18 Bosnia and Herzegovina

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross, Bosnia and Herzegovina or Pakistan?
Bosnia and Herzegovina, at 92.96 against 85.35 in Pakistan as of 2024.
What is the difference in chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross between Bosnia and Herzegovina and Pakistan?
7.61, with Bosnia and Herzegovina ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Pakistan?
29 years are reported by both, from 1996 to 2024.
How do Bosnia and Herzegovina and Pakistan rank globally for chillies and peppers, dry (capsicum spp., pimenta spp.), raw — gross?
Bosnia and Herzegovina ranks 51st and Pakistan ranks 54th of 56 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Pakistan: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-dry-capsicum-spp-pimenta-spp-raw-gross-production-index-number-2014/bosnia-and-herzegovina/pakistan/

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About this data

Indicator
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
93 places, 5,138 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.