Least Developed Countries (LDCs) vs Spain: Chicory roots — Gross Production Index Number
Chicory roots — Gross Production Index Number over time
- Least Developed Countries (LDCs)
- Spain
How they compare
Spain currently reports 115.08 against 100 in Least Developed Countries (LDCs), a difference of 15.08.
That makes Spain's figure about 1.2 times Least Developed Countries (LDCs)'s.
The two have swapped places 2 times across 28 shared years of data; in 1990 it was Spain ahead.
Least Developed Countries (LDCs) ranks 4th and Spain ranks 1st of 4 groups.
Across the 3 decades both report, Least Developed Countries (LDCs) averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Least Developed Countries (LDCs) | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 100 | 395.18 | 295.18 | Spain |
| 2000s | 100 | 188.06 | 88.06 | Spain |
| 2010s | 100 | 60.2 | 39.8 | Least Developed Countries (LDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chicory roots — gross production index number, Least Developed Countries (LDCs) or Spain?
- Spain, at 115.08 against 100 in Least Developed Countries (LDCs) as of 2017.
- What is the difference in chicory roots — gross production index number between Least Developed Countries (LDCs) and Spain?
- 15.08, with Spain ahead.
- How many years of comparable data are there for Least Developed Countries (LDCs) and Spain?
- 28 years are reported by both, from 1990 to 2017.
- How do Least Developed Countries (LDCs) and Spain rank globally for chicory roots — gross production index number?
- Least Developed Countries (LDCs) ranks 4th and Spain ranks 1st of 4 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chicory roots — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.