Eastern Europe vs Thailand: Chickens — Stocks

Eastern Europe
1.24 million 1000 An
in 2024
Thailand
295,445 1000 An
in 2024
Eastern Europe rank
13th
Thailand rank
13th

Chickens — Stocks over time

  • Eastern Europe
  • Thailand
0500.0k1.0M1.5M196119922024

How they compare

Eastern Europe currently reports 1.24 million 1000 An against 295,445 1000 An in Thailand, a difference of 948,345 1000 An.

That makes Eastern Europe's figure about 4.2 times Thailand's.

Across all 64 years both countries report, Eastern Europe has been ahead every year.

Eastern Europe ranks 13th and Thailand ranks 13th of 29 groups.

Eastern Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Europe Thailand Difference Ahead
1960s 679,579 1000 An 47,326 1000 An 632,253 1000 An Eastern Europe
1970s 991,011 1000 An 56,109 1000 An 934,902 1000 An Eastern Europe
1980s 1.38 million 1000 An 75,946 1000 An 1.31 million 1000 An Eastern Europe
1990s 990,994 1000 An 170,219 1000 An 820,775 1000 An Eastern Europe
2000s 794,917 1000 An 223,175 1000 An 571,742 1000 An Eastern Europe
2010s 1.08 million 1000 An 261,431 1000 An 815,069 1000 An Eastern Europe
2020s 1.18 million 1000 An 285,815 1000 An 893,621 1000 An Eastern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chickens — stocks, Eastern Europe or Thailand?
Eastern Europe, at 1.24 million 1000 An against 295,445 1000 An in Thailand as of 2024.
What is the difference in chickens — stocks between Eastern Europe and Thailand?
948,345 1000 An, with Eastern Europe ahead.
How many years of comparable data are there for Eastern Europe and Thailand?
64 years are reported by both, from 1961 to 2024.
How do Eastern Europe and Thailand rank globally for chickens — stocks?
Eastern Europe ranks 13th and Thailand ranks 13th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Europe vs Thailand: Chickens — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/chickens-stocks-3/eastern-europe/thailand/

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About this data

Indicator
Chickens — Stocks
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.