France vs Norway: Chicken meat production, per capita
France
0.0182 tonnes per person
in 2024
Norway
0.0199 tonnes per person
in 2024
France rank
66th
Norway rank
63rd
Chicken meat production, per capita over time
- France
- Norway
How they compare
Norway currently reports 0.0199 tonnes per person against 0.0182 tonnes per person in France, a difference of 0.0017 tonnes per person.
That makes Norway's figure about 1.1 times France's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was France ahead.
France ranks 66th and Norway ranks 63rd of 191 countries.
Across the 7 decades both report, France averaged higher in 6 and Norway in 1.
Head to head by decade
| Decade | France | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0093 tonnes per person | 0.0009 tonnes per person | 0.0084 tonnes per person | France |
| 1970s | 0.012 tonnes per person | 0.0021 tonnes per person | 0.0099 tonnes per person | France |
| 1980s | 0.0171 tonnes per person | 0.0032 tonnes per person | 0.0139 tonnes per person | France |
| 1990s | 0.0374 tonnes per person | 0.0055 tonnes per person | 0.0319 tonnes per person | France |
| 2000s | 0.0168 tonnes per person | 0.0112 tonnes per person | 0.0056 tonnes per person | France |
| 2010s | 0.0169 tonnes per person | 0.0169 tonnes per person | 0.0001 tonnes per person | France |
| 2020s | 0.0169 tonnes per person | 0.0193 tonnes per person | 0.0024 tonnes per person | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chicken meat production, per capita, France or Norway?
- Norway, at 0.0199 tonnes per person against 0.0182 tonnes per person in France as of 2024.
- What is the difference in chicken meat production, per capita between France and Norway?
- 0.0017 tonnes per person, with Norway ahead.
- How many years of comparable data are there for France and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Norway rank globally for chicken meat production, per capita?
- France ranks 66th and Norway ranks 63rd of 191 countries.
- Where does this data come from?
- Statizoid (derived), published as Chicken meat production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Chicken meat production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.