Egypt vs Northern Africa: Chick peas, dry — Yield
Chick peas, dry — Yield over time
- Egypt
- Northern Africa
How they compare
Egypt currently reports 2,682 kg/ha against 1,751 kg/ha in Northern Africa, a difference of 931 kg/ha.
That makes Egypt's figure about 1.5 times Northern Africa's.
Across all 64 years both countries report, Egypt has been ahead every year.
Egypt ranks 7th and Northern Africa ranks 9th of 54 countries.
Egypt has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Egypt | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,593 kg/ha | 554.73 kg/ha | 1,038 kg/ha | Egypt |
| 1970s | 1,714 kg/ha | 628.33 kg/ha | 1,086 kg/ha | Egypt |
| 1980s | 1,602 kg/ha | 601.06 kg/ha | 1,001 kg/ha | Egypt |
| 1990s | 1,800 kg/ha | 647.76 kg/ha | 1,152 kg/ha | Egypt |
| 2000s | 1,985 kg/ha | 772.26 kg/ha | 1,212 kg/ha | Egypt |
| 2010s | 2,180 kg/ha | 991.52 kg/ha | 1,189 kg/ha | Egypt |
| 2020s | 2,975 kg/ha | 1,590 kg/ha | 1,385 kg/ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — yield, Egypt or Northern Africa?
- Egypt, at 2,682 kg/ha against 1,751 kg/ha in Northern Africa as of 2024.
- What is the difference in chick peas, dry — yield between Egypt and Northern Africa?
- 931 kg/ha, with Egypt ahead.
- How many years of comparable data are there for Egypt and Northern Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Northern Africa rank globally for chick peas, dry — yield?
- Egypt ranks 7th and Northern Africa ranks 9th of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.