Cyprus vs Myanmar: Chick peas, dry — Yield

Cyprus
1,373 kg/ha
in 2017
Myanmar
1,297 kg/ha
in 2024
Cyprus rank
29th
Myanmar rank
30th

Chick peas, dry — Yield over time

  • Cyprus
  • Myanmar
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Cyprus currently reports 1,373 kg/ha against 1,297 kg/ha in Myanmar, a difference of 76 kg/ha.

That makes Cyprus's figure about 1.1 times Myanmar's.

The two have swapped places 11 times across 57 shared years of data; in 1961 it was Cyprus ahead.

Cyprus ranks 29th and Myanmar ranks 30th of 61 countries.

Across the 6 decades both report, Cyprus averaged higher in 5 and Myanmar in 1.

Head to head by decade

Decade Cyprus Myanmar Difference Ahead
1960s 691.68 kg/ha 494.98 kg/ha 196.7 kg/ha Cyprus
1970s 583.74 kg/ha 523.27 kg/ha 60.47 kg/ha Cyprus
1980s 840.13 kg/ha 809.84 kg/ha 30.29 kg/ha Cyprus
1990s 1,206 kg/ha 664.52 kg/ha 541.48 kg/ha Cyprus
2000s 2,902 kg/ha 1,130 kg/ha 1,772 kg/ha Cyprus
2010s 1,329 kg/ha 1,458 kg/ha 128.95 kg/ha Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — yield, Cyprus or Myanmar?
Cyprus, at 1,373 kg/ha against 1,297 kg/ha in Myanmar as of 2017.
What is the difference in chick peas, dry — yield between Cyprus and Myanmar?
76 kg/ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Myanmar?
57 years are reported by both, from 1961 to 2017.
How do Cyprus and Myanmar rank globally for chick peas, dry — yield?
Cyprus ranks 29th and Myanmar ranks 30th of 61 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.