Chile vs Libya: Chick peas, dry — Yield

Chile
212.5 kg/ha
in 2024
Libya
262.9 kg/ha
in 2024
Chile rank
61st
Libya rank
59th

Chick peas, dry — Yield over time

  • Chile
  • Libya
05001.0k1.5k196119922024

How they compare

Libya currently reports 262.9 kg/ha against 212.5 kg/ha in Chile, a difference of 50.4 kg/ha.

That makes Libya's figure about 1.2 times Chile's.

The two have swapped places 15 times across 64 shared years of data; in 1961 it was Chile ahead.

Chile ranks 61st and Libya ranks 59th of 61 countries.

Across the 7 decades both report, Chile averaged higher in 6 and Libya in 1.

Head to head by decade

Decade Chile Libya Difference Ahead
1960s 529.94 kg/ha 379.44 kg/ha 150.5 kg/ha Chile
1970s 468.58 kg/ha 515.91 kg/ha 47.33 kg/ha Libya
1980s 595.01 kg/ha 527.22 kg/ha 67.79 kg/ha Chile
1990s 980.7 kg/ha 916.46 kg/ha 64.24 kg/ha Chile
2000s 881.71 kg/ha 738.48 kg/ha 143.23 kg/ha Chile
2010s 815.86 kg/ha 380.71 kg/ha 435.15 kg/ha Chile
2020s 474.34 kg/ha 324.98 kg/ha 149.36 kg/ha Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — yield, Chile or Libya?
Libya, at 262.9 kg/ha against 212.5 kg/ha in Chile as of 2024.
What is the difference in chick peas, dry — yield between Chile and Libya?
50.4 kg/ha, with Libya ahead.
How many years of comparable data are there for Chile and Libya?
64 years are reported by both, from 1961 to 2024.
How do Chile and Libya rank globally for chick peas, dry — yield?
Chile ranks 61st and Libya ranks 59th of 61 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.