Caribbean vs Spain: Chick peas, dry — Yield
Chick peas, dry — Yield over time
- Caribbean
- Spain
How they compare
Spain currently reports 1,090 kg/ha against 1,013 kg/ha in Caribbean, a difference of 77 kg/ha.
That makes Spain's figure about 1.1 times Caribbean's.
Across all 40 years both countries report, Caribbean has been ahead every year.
Caribbean ranks 41st and Spain ranks 38th of 61 groups.
Caribbean has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Caribbean | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,085 kg/ha | 568.89 kg/ha | 516.57 kg/ha | Caribbean |
| 1970s | 1,074 kg/ha | 572.23 kg/ha | 501.48 kg/ha | Caribbean |
| 1980s | 1,082 kg/ha | 636.11 kg/ha | 445.51 kg/ha | Caribbean |
| 1990s | 1,213 kg/ha | 837.6 kg/ha | 375.4 kg/ha | Caribbean |
| 2000s | 1,414 kg/ha | 920.4 kg/ha | 493.45 kg/ha | Caribbean |
| 2010s | 1,146 kg/ha | 890.52 kg/ha | 255.06 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — yield, Caribbean or Spain?
- Spain, at 1,090 kg/ha against 1,013 kg/ha in Caribbean as of 2017.
- What is the difference in chick peas, dry — yield between Caribbean and Spain?
- 77 kg/ha, with Spain ahead.
- How many years of comparable data are there for Caribbean and Spain?
- 40 years are reported by both, from 1961 to 2017.
- How do Caribbean and Spain rank globally for chick peas, dry — yield?
- Caribbean ranks 41st and Spain ranks 38th of 61 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.