Caribbean vs Romania: Chick peas, dry — Yield

Caribbean
1,013 kg/ha
in 2024
Romania
1,436 kg/ha
in 2017
Caribbean rank
22nd
Romania rank
24th

Chick peas, dry — Yield over time

  • Caribbean
  • Romania
05001.0k1.5k196119922024

How they compare

Romania currently reports 1,436 kg/ha against 1,013 kg/ha in Caribbean, a difference of 423 kg/ha.

That makes Romania's figure about 1.4 times Caribbean's.

The two have swapped places 5 times across 10 shared years of data; in 2008 it was Caribbean ahead.

Caribbean ranks 22nd and Romania ranks 24th of 24 countries.

Across the 2 decades both report, Caribbean averaged higher in 1 and Romania in 1.

Head to head by decade

Decade Caribbean Romania Difference Ahead
2000s 1,414 kg/ha 1,081 kg/ha 332.5 kg/ha Caribbean
2010s 1,146 kg/ha 1,230 kg/ha 84.79 kg/ha Romania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — yield, Caribbean or Romania?
Romania, at 1,436 kg/ha against 1,013 kg/ha in Caribbean as of 2017.
What is the difference in chick peas, dry — yield between Caribbean and Romania?
423 kg/ha, with Romania ahead.
How many years of comparable data are there for Caribbean and Romania?
10 years are reported by both, from 2008 to 2017.
How do Caribbean and Romania rank globally for chick peas, dry — yield?
Caribbean ranks 22nd and Romania ranks 24th of 24 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Caribbean vs Romania: Chick peas, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-yield/caribbean/romania/

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About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.