Argentina vs Nepal: Chick peas, dry — Yield
Chick peas, dry — Yield over time
- Argentina
- Nepal
How they compare
Nepal currently reports 1,113 kg/ha against 1,053 kg/ha in Argentina, a difference of 60 kg/ha.
That makes Nepal's figure about 1.1 times Argentina's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 39th and Nepal ranks 37th of 61 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 894.3 kg/ha | 515.51 kg/ha | 378.79 kg/ha | Argentina |
| 1970s | 985.03 kg/ha | 599.87 kg/ha | 385.16 kg/ha | Argentina |
| 1980s | 937.83 kg/ha | 604.72 kg/ha | 333.11 kg/ha | Argentina |
| 1990s | 933.24 kg/ha | 660.25 kg/ha | 272.99 kg/ha | Argentina |
| 2000s | 992.31 kg/ha | 825.57 kg/ha | 166.74 kg/ha | Argentina |
| 2010s | 1,770 kg/ha | 1,007 kg/ha | 762.93 kg/ha | Argentina |
| 2020s | 1,190 kg/ha | 1,130 kg/ha | 59.9 kg/ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — yield, Argentina or Nepal?
- Nepal, at 1,113 kg/ha against 1,053 kg/ha in Argentina as of 2024.
- What is the difference in chick peas, dry — yield between Argentina and Nepal?
- 60 kg/ha, with Nepal ahead.
- How many years of comparable data are there for Argentina and Nepal?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Nepal rank globally for chick peas, dry — yield?
- Argentina ranks 39th and Nepal ranks 37th of 61 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.