Africa vs Israel: Chick peas, dry — Yield
Chick peas, dry — Yield over time
- Africa
- Israel
How they compare
Israel currently reports 3,205 kg/ha against 1,824 kg/ha in Africa, a difference of 1,381 kg/ha.
That makes Israel's figure about 1.8 times Africa's.
Across all 64 years both countries report, Israel has been ahead every year.
Africa ranks 7th and Israel ranks 6th of 24 groups.
Israel has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Israel | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 598.07 kg/ha | 859.84 kg/ha | 261.78 kg/ha | Israel |
| 1970s | 609.21 kg/ha | 1,551 kg/ha | 941.65 kg/ha | Israel |
| 1980s | 610.81 kg/ha | 1,342 kg/ha | 730.7 kg/ha | Israel |
| 1990s | 586.29 kg/ha | 1,577 kg/ha | 990.86 kg/ha | Israel |
| 2000s | 766.48 kg/ha | 1,797 kg/ha | 1,030 kg/ha | Israel |
| 2010s | 1,303 kg/ha | 4,384 kg/ha | 3,082 kg/ha | Israel |
| 2020s | 1,725 kg/ha | 3,220 kg/ha | 1,495 kg/ha | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — yield, Africa or Israel?
- Israel, at 3,205 kg/ha against 1,824 kg/ha in Africa as of 2024.
- What is the difference in chick peas, dry — yield between Africa and Israel?
- 1,381 kg/ha, with Israel ahead.
- How many years of comparable data are there for Africa and Israel?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Israel rank globally for chick peas, dry — yield?
- Africa ranks 7th and Israel ranks 6th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.