Malawi vs Portugal: Chick peas, dry — Production

Malawi
1,758 t
in 2024
Portugal
1,506 t
in 2017
Malawi rank
36th
Portugal rank
38th

Chick peas, dry — Production over time

  • Malawi
  • Portugal
020.0k40.0k60.0k80.0k196119922024

How they compare

Malawi currently reports 1,758 t against 1,506 t in Portugal, a difference of 252 t.

That makes Malawi's figure about 1.2 times Portugal's.

The two have swapped places 3 times across 57 shared years of data; in 1961 it was Portugal ahead.

Malawi ranks 36th and Portugal ranks 38th of 55 countries.

Across the 6 decades both report, Malawi averaged higher in 5 and Portugal in 1.

Head to head by decade

Decade Malawi Portugal Difference Ahead
1960s 11,333 t 23,747 t 12,414 t Portugal
1970s 15,400 t 14,903 t 497.2 t Malawi
1980s 20,124 t 8,192 t 11,932 t Malawi
1990s 35,369 t 2,144 t 33,225 t Malawi
2000s 39,236 t 939.6 t 38,297 t Malawi
2010s 47,987 t 931.5 t 47,056 t Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — production, Malawi or Portugal?
Malawi, at 1,758 t against 1,506 t in Portugal as of 2024.
What is the difference in chick peas, dry — production between Malawi and Portugal?
252 t, with Malawi ahead.
How many years of comparable data are there for Malawi and Portugal?
57 years are reported by both, from 1961 to 2017.
How do Malawi and Portugal rank globally for chick peas, dry — production?
Malawi ranks 36th and Portugal ranks 38th of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Portugal: Chick peas, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-production/malawi/portugal/

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About this data

Indicator
Chick peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.