Uganda vs Western Africa: Chick peas, dry — Area harvested
Chick peas, dry — Area harvested over time
- Uganda
- Western Africa
How they compare
Uganda currently reports 9,024 ha against 2,474 ha in Western Africa, a difference of 6,550 ha.
That makes Uganda's figure about 3.6 times Western Africa's.
Across all 33 years both countries report, Uganda has been ahead every year.
Uganda ranks 21st and Western Africa ranks 23rd of 54 countries.
Uganda has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Uganda | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,738 ha | 239.75 ha | 5,498 ha | Uganda |
| 2000s | 7,294 ha | 447.3 ha | 6,847 ha | Uganda |
| 2010s | 8,410 ha | 2,284 ha | 6,127 ha | Uganda |
| 2020s | 9,045 ha | 2,465 ha | 6,580 ha | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — area harvested, Uganda or Western Africa?
- Uganda, at 9,024 ha against 2,474 ha in Western Africa as of 2024.
- What is the difference in chick peas, dry — area harvested between Uganda and Western Africa?
- 6,550 ha, with Uganda ahead.
- How many years of comparable data are there for Uganda and Western Africa?
- 33 years are reported by both, from 1992 to 2024.
- How do Uganda and Western Africa rank globally for chick peas, dry — area harvested?
- Uganda ranks 21st and Western Africa ranks 23rd of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.