South-Eastern Asia vs Spain: Chick peas, dry — Area harvested
Chick peas, dry — Area harvested over time
- South-Eastern Asia
- Spain
How they compare
South-Eastern Asia currently reports 323,310 ha against 51,856 ha in Spain, a difference of 271,454 ha.
That makes South-Eastern Asia's figure about 6.2 times Spain's.
The two have swapped places 9 times across 57 shared years of data; in 1961 it was Spain ahead.
South-Eastern Asia ranks 12th and Spain ranks 12th of 24 groups.
Across the 6 decades both report, South-Eastern Asia averaged higher in 5 and Spain in 1.
Head to head by decade
| Decade | South-Eastern Asia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 114,492 ha | 224,524 ha | 110,032 ha | Spain |
| 1970s | 145,014 ha | 124,790 ha | 20,224 ha | South-Eastern Asia |
| 1980s | 155,251 ha | 84,205 ha | 71,046 ha | South-Eastern Asia |
| 1990s | 130,397 ha | 80,240 ha | 50,157 ha | South-Eastern Asia |
| 2000s | 236,094 ha | 57,603 ha | 178,491 ha | South-Eastern Asia |
| 2010s | 362,516 ha | 37,174 ha | 325,342 ha | South-Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — area harvested, South-Eastern Asia or Spain?
- South-Eastern Asia, at 323,310 ha against 51,856 ha in Spain as of 2024.
- What is the difference in chick peas, dry — area harvested between South-Eastern Asia and Spain?
- 271,454 ha, with South-Eastern Asia ahead.
- How many years of comparable data are there for South-Eastern Asia and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do South-Eastern Asia and Spain rank globally for chick peas, dry — area harvested?
- South-Eastern Asia ranks 12th and Spain ranks 12th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.