Canada vs Russian Federation: Chick peas, dry — Area harvested

Canada
194,100 ha
in 2024
Russian Federation
359,711 ha
in 2024
Canada rank
8th
Russian Federation rank
5th

Chick peas, dry — Area harvested over time

  • Canada
  • Russian Federation
0200.0k400.0k600.0k800.0k199220082024

How they compare

Russian Federation currently reports 359,711 ha against 194,100 ha in Canada, a difference of 165,611 ha.

That makes Russian Federation's figure about 1.9 times Canada's.

Across all 9 years both countries report, Russian Federation has been ahead every year.

Canada ranks 8th and Russian Federation ranks 5th of 54 countries.

Russian Federation has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Canada Russian Federation Difference Ahead
2010s 109,225 ha 546,497 ha 437,272 ha Russian Federation
2020s 124,840 ha 351,196 ha 226,356 ha Russian Federation

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — area harvested, Canada or Russian Federation?
Russian Federation, at 359,711 ha against 194,100 ha in Canada as of 2024.
What is the difference in chick peas, dry — area harvested between Canada and Russian Federation?
165,611 ha, with Russian Federation ahead.
How many years of comparable data are there for Canada and Russian Federation?
9 years are reported by both, from 2016 to 2024.
How do Canada and Russian Federation rank globally for chick peas, dry — area harvested?
Canada ranks 8th and Russian Federation ranks 5th of 54 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs Russian Federation: Chick peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-area-harvested/canada/russian-federation-2/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.