Argentina vs Republic of Moldova: Chick peas, dry — Area harvested
Chick peas, dry — Area harvested over time
- Argentina
- Republic of Moldova
How they compare
Argentina currently reports 111,070 ha against 792 ha in Republic of Moldova, a difference of 110,278 ha.
That makes Argentina's figure about 140.2 times Republic of Moldova's.
Across all 30 years both countries report, Argentina has been ahead every year.
Argentina ranks 10th and Republic of Moldova ranks 7th of 54 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,600 ha | 224.4 ha | 1,376 ha | Argentina |
| 2000s | 4,615 ha | 478 ha | 4,137 ha | Argentina |
| 2010s | 58,859 ha | 692.8 ha | 58,167 ha | Argentina |
| 2020s | 90,037 ha | 792.8 ha | 89,245 ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — area harvested, Argentina or Republic of Moldova?
- Argentina, at 111,070 ha against 792 ha in Republic of Moldova as of 2024.
- What is the difference in chick peas, dry — area harvested between Argentina and Republic of Moldova?
- 110,278 ha, with Argentina ahead.
- How many years of comparable data are there for Argentina and Republic of Moldova?
- 30 years are reported by both, from 1995 to 2024.
- How do Argentina and Republic of Moldova rank globally for chick peas, dry — area harvested?
- Argentina ranks 10th and Republic of Moldova ranks 7th of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.