North Macedonia vs Serbia and Montenegro: Chestnuts, in shell — Area harvested
Chestnuts, in shell — Area harvested over time
- North Macedonia
- Serbia and Montenegro
How they compare
North Macedonia currently reports 961 ha against 254 ha in Serbia and Montenegro, a difference of 707 ha.
That makes North Macedonia's figure about 3.8 times Serbia and Montenegro's.
The two have swapped places 2 times across 14 shared years of data; in 1992 it was Serbia and Montenegro ahead.
North Macedonia ranks 15th and Serbia and Montenegro ranks 18th of 38 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | North Macedonia | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 220.12 ha | 520.88 ha | 300.75 ha | Serbia and Montenegro |
| 2000s | 195 ha | 310.83 ha | 115.83 ha | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chestnuts, in shell — area harvested, North Macedonia or Serbia and Montenegro?
- North Macedonia, at 961 ha against 254 ha in Serbia and Montenegro as of 2024.
- What is the difference in chestnuts, in shell — area harvested between North Macedonia and Serbia and Montenegro?
- 707 ha, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do North Macedonia and Serbia and Montenegro rank globally for chestnuts, in shell — area harvested?
- North Macedonia ranks 15th and Serbia and Montenegro ranks 18th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chestnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.