Africa vs France: Chestnuts, in shell — Area harvested
Chestnuts, in shell — Area harvested over time
- Africa
- France
How they compare
France currently reports 9,200 ha against 222 ha in Africa, a difference of 8,978 ha.
That makes France's figure about 41.4 times Africa's.
Across all 40 years both countries report, France has been ahead every year.
Africa ranks 13th and France ranks 9th of 16 groups.
France has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Africa | France | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 48 ha | 15,000 ha | 14,952 ha | France |
| 1990s | 134.4 ha | 7,159 ha | 7,024 ha | France |
| 2000s | 151 ha | 7,097 ha | 6,946 ha | France |
| 2010s | 205.4 ha | 7,815 ha | 7,610 ha | France |
| 2020s | 219.8 ha | 8,884 ha | 8,664 ha | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chestnuts, in shell — area harvested, Africa or France?
- France, at 9,200 ha against 222 ha in Africa as of 2024.
- What is the difference in chestnuts, in shell — area harvested between Africa and France?
- 8,978 ha, with France ahead.
- How many years of comparable data are there for Africa and France?
- 40 years are reported by both, from 1985 to 2024.
- How do Africa and France rank globally for chestnuts, in shell — area harvested?
- Africa ranks 13th and France ranks 9th of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chestnuts, in shell — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.