Africa vs Belgium-Luxembourg: Cherries — Yield
Cherries — Yield over time
- Africa
- Belgium-Luxembourg
How they compare
Belgium-Luxembourg currently reports 6,500 kg/ha against 3,118 kg/ha in Africa, a difference of 3,382 kg/ha.
That makes Belgium-Luxembourg's figure about 2.1 times Africa's.
The two have swapped places 4 times across 39 shared years of data; in 1961 it was Belgium-Luxembourg ahead.
Africa ranks 23rd and Belgium-Luxembourg ranks 20th of 24 groups.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Africa | Belgium-Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,270 kg/ha | 8,806 kg/ha | 5,536 kg/ha | Belgium-Luxembourg |
| 1970s | 2,468 kg/ha | 10,287 kg/ha | 7,820 kg/ha | Belgium-Luxembourg |
| 1980s | 1,663 kg/ha | 10,544 kg/ha | 8,880 kg/ha | Belgium-Luxembourg |
| 1990s | 2,733 kg/ha | 9,185 kg/ha | 6,452 kg/ha | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cherries — yield, Africa or Belgium-Luxembourg?
- Belgium-Luxembourg, at 6,500 kg/ha against 3,118 kg/ha in Africa as of 1999.
- What is the difference in cherries — yield between Africa and Belgium-Luxembourg?
- 3,382 kg/ha, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Africa and Belgium-Luxembourg?
- 39 years are reported by both, from 1961 to 1999.
- How do Africa and Belgium-Luxembourg rank globally for cherries — yield?
- Africa ranks 23rd and Belgium-Luxembourg ranks 20th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.