Croatia, Republic of vs Slovenia: Cherries — Production

Croatia, Republic of
1,140 t
in 2024
Slovenia
780 t
in 2024
Croatia, Republic of rank
56th
Slovenia rank
58th

Cherries — Production over time

  • Croatia, Republic of
  • Slovenia
02.0k4.0k6.0k8.0k199220082024

How they compare

Croatia, Republic of currently reports 1,140 t against 780 t in Slovenia, a difference of 360 t.

That makes Croatia, Republic of's figure about 1.5 times Slovenia's.

The two have swapped places 10 times across 33 shared years of data; in 1992 it was Croatia, Republic of ahead.

Croatia, Republic of ranks 56th and Slovenia ranks 58th of 72 countries.

Across the 4 decades both report, Croatia, Republic of averaged higher in 2 and Slovenia in 2.

Head to head by decade

Decade Croatia, Republic of Slovenia Difference Ahead
1990s 6,476 t 2,928 t 3,548 t Croatia, Republic of
2000s 2,827 t 3,312 t 484.9 t Slovenia
2010s 1,741 t 3,337 t 1,596 t Slovenia
2020s 1,080 t 1,042 t 38 t Croatia, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cherries — production, Croatia, Republic of or Slovenia?
Croatia, Republic of, at 1,140 t against 780 t in Slovenia as of 2024.
What is the difference in cherries — production between Croatia, Republic of and Slovenia?
360 t, with Croatia, Republic of ahead.
How many years of comparable data are there for Croatia, Republic of and Slovenia?
33 years are reported by both, from 1992 to 2024.
How do Croatia, Republic of and Slovenia rank globally for cherries — production?
Croatia, Republic of ranks 56th and Slovenia ranks 58th of 72 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cherries — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia, Republic of vs Slovenia: Cherries — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cherries-production/croatia/slovenia/

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About this data

Indicator
Cherries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,060 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.