Portugal vs Serbia: Cereals, primary — Yield
Cereals, primary — Yield over time
- Portugal
- Serbia
How they compare
Portugal currently reports 5,309 kg/ha against 5,172 kg/ha in Serbia, a difference of 137 kg/ha.
The two have swapped places 9 times across 19 shared years of data; in 2006 it was Serbia ahead.
Portugal ranks 45th and Serbia ranks 48th of 234 countries.
Serbia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Portugal | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 3,376 kg/ha | 4,215 kg/ha | 838.8 kg/ha | Serbia |
| 2010s | 4,406 kg/ha | 5,171 kg/ha | 765.34 kg/ha | Serbia |
| 2020s | 5,246 kg/ha | 5,651 kg/ha | 405.82 kg/ha | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Portugal or Serbia?
- Portugal, at 5,309 kg/ha against 5,172 kg/ha in Serbia as of 2024.
- What is the difference in cereals, primary — yield between Portugal and Serbia?
- 137 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Portugal and Serbia?
- 19 years are reported by both, from 2006 to 2024.
- How do Portugal and Serbia rank globally for cereals, primary — yield?
- Portugal ranks 45th and Serbia ranks 48th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.