Papua New Guinea vs Yugoslav SFR: Cereals, primary — Yield
Cereals, primary — Yield over time
- Papua New Guinea
- Yugoslav SFR
How they compare
Papua New Guinea currently reports 4,787 kg/ha against 4,652 kg/ha in Yugoslav SFR, a difference of 135 kg/ha.
The two have swapped places 3 times across 31 shared years of data; in 1961 it was Papua New Guinea ahead.
Papua New Guinea ranks 62nd and Yugoslav SFR ranks 63rd of 234 countries.
Across the 4 decades both report, Papua New Guinea averaged higher in 1 and Yugoslav SFR in 3.
Head to head by decade
| Decade | Papua New Guinea | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,259 kg/ha | 2,199 kg/ha | 59.19 kg/ha | Papua New Guinea |
| 1970s | 1,981 kg/ha | 3,112 kg/ha | 1,131 kg/ha | Yugoslav SFR |
| 1980s | 1,900 kg/ha | 3,860 kg/ha | 1,960 kg/ha | Yugoslav SFR |
| 1990s | 2,496 kg/ha | 4,028 kg/ha | 1,532 kg/ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Papua New Guinea or Yugoslav SFR?
- Papua New Guinea, at 4,787 kg/ha against 4,652 kg/ha in Yugoslav SFR as of 2024.
- What is the difference in cereals, primary — yield between Papua New Guinea and Yugoslav SFR?
- 135 kg/ha, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Papua New Guinea and Yugoslav SFR rank globally for cereals, primary — yield?
- Papua New Guinea ranks 62nd and Yugoslav SFR ranks 63rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.