Papua New Guinea vs Poland: Cereals, primary — Yield

Papua New Guinea
4,787 kg/ha
in 2024
Poland
4,851 kg/ha
in 2024
Papua New Guinea rank
53rd
Poland rank
51st

Cereals, primary — Yield over time

  • Papua New Guinea
  • Poland
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Poland currently reports 4,851 kg/ha against 4,787 kg/ha in Papua New Guinea, a difference of 64 kg/ha.

The two have swapped places 11 times across 64 shared years of data; in 1961 it was Papua New Guinea ahead.

Papua New Guinea ranks 53rd and Poland ranks 51st of 178 countries.

Across the 7 decades both report, Papua New Guinea averaged higher in 5 and Poland in 2.

Head to head by decade

Decade Papua New Guinea Poland Difference Ahead
1960s 2,259 kg/ha 1,855 kg/ha 404.02 kg/ha Papua New Guinea
1970s 1,981 kg/ha 2,474 kg/ha 492.73 kg/ha Poland
1980s 1,900 kg/ha 2,833 kg/ha 932.74 kg/ha Poland
1990s 3,156 kg/ha 2,900 kg/ha 255.88 kg/ha Papua New Guinea
2000s 3,895 kg/ha 3,101 kg/ha 794.04 kg/ha Papua New Guinea
2010s 4,663 kg/ha 3,772 kg/ha 890.28 kg/ha Papua New Guinea
2020s 4,793 kg/ha 4,772 kg/ha 20.78 kg/ha Papua New Guinea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — yield, Papua New Guinea or Poland?
Poland, at 4,851 kg/ha against 4,787 kg/ha in Papua New Guinea as of 2024.
What is the difference in cereals, primary — yield between Papua New Guinea and Poland?
64 kg/ha, with Poland ahead.
How many years of comparable data are there for Papua New Guinea and Poland?
64 years are reported by both, from 1961 to 2024.
How do Papua New Guinea and Poland rank globally for cereals, primary — yield?
Papua New Guinea ranks 53rd and Poland ranks 51st of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Papua New Guinea vs Poland: Cereals, primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/cereals-primary-yield/papua-new-guinea/poland/

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About this data

Indicator
Cereals, primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,848 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.