Morocco vs Togo: Cereals, primary — Yield
Cereals, primary — Yield over time
- Morocco
- Togo
How they compare
Morocco currently reports 1,240 kg/ha against 1,198 kg/ha in Togo, a difference of 42 kg/ha.
The two have swapped places 31 times across 64 shared years of data; in 1961 it was Togo ahead.
Morocco ranks 193rd and Togo ranks 195th of 234 countries.
Across the 7 decades both report, Morocco averaged higher in 6 and Togo in 1.
Head to head by decade
| Decade | Morocco | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 837.64 kg/ha | 515.51 kg/ha | 322.13 kg/ha | Morocco |
| 1970s | 952.8 kg/ha | 869.33 kg/ha | 83.47 kg/ha | Morocco |
| 1980s | 1,056 kg/ha | 798.45 kg/ha | 257.47 kg/ha | Morocco |
| 1990s | 1,026 kg/ha | 851.01 kg/ha | 175.26 kg/ha | Morocco |
| 2000s | 1,115 kg/ha | 1,136 kg/ha | 21.16 kg/ha | Togo |
| 2010s | 1,601 kg/ha | 1,148 kg/ha | 452.78 kg/ha | Morocco |
| 2020s | 1,348 kg/ha | 1,172 kg/ha | 175.96 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Morocco or Togo?
- Morocco, at 1,240 kg/ha against 1,198 kg/ha in Togo as of 2024.
- What is the difference in cereals, primary — yield between Morocco and Togo?
- 42 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Morocco and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Togo rank globally for cereals, primary — yield?
- Morocco ranks 193rd and Togo ranks 195th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.