Mongolia vs Morocco: Cereals, primary — Yield
Cereals, primary — Yield over time
- Mongolia
- Morocco
How they compare
Mongolia currently reports 1,251 kg/ha against 1,240 kg/ha in Morocco, a difference of 11 kg/ha.
The two have swapped places 35 times across 64 shared years of data; in 1961 it was Morocco ahead.
Mongolia ranks 192nd and Morocco ranks 193rd of 234 countries.
Across the 7 decades both report, Mongolia averaged higher in 1 and Morocco in 6.
Head to head by decade
| Decade | Mongolia | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 674.76 kg/ha | 837.64 kg/ha | 162.89 kg/ha | Morocco |
| 1970s | 791.95 kg/ha | 952.8 kg/ha | 160.85 kg/ha | Morocco |
| 1980s | 1,095 kg/ha | 1,056 kg/ha | 38.95 kg/ha | Mongolia |
| 1990s | 788.48 kg/ha | 1,026 kg/ha | 237.79 kg/ha | Morocco |
| 2000s | 908.61 kg/ha | 1,115 kg/ha | 206.37 kg/ha | Morocco |
| 2010s | 1,276 kg/ha | 1,601 kg/ha | 325.19 kg/ha | Morocco |
| 2020s | 1,260 kg/ha | 1,348 kg/ha | 88.74 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Mongolia or Morocco?
- Mongolia, at 1,251 kg/ha against 1,240 kg/ha in Morocco as of 2024.
- What is the difference in cereals, primary — yield between Mongolia and Morocco?
- 11 kg/ha, with Mongolia ahead.
- How many years of comparable data are there for Mongolia and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Mongolia and Morocco rank globally for cereals, primary — yield?
- Mongolia ranks 192nd and Morocco ranks 193rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.