Mauritius vs New Caledonia: Cereals, primary — Yield

Mauritius
11,890 kg/ha
in 2024
New Caledonia
11,650 kg/ha
in 2024
Mauritius rank
6th
New Caledonia rank
7th

Cereals, primary — Yield over time

  • Mauritius
  • New Caledonia
02.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Mauritius currently reports 11,890 kg/ha against 11,650 kg/ha in New Caledonia, a difference of 240 kg/ha.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Mauritius ahead.

Mauritius ranks 6th and New Caledonia ranks 7th of 193 countries.

Across the 7 decades both report, Mauritius averaged higher in 5 and New Caledonia in 2.

Head to head by decade

Decade Mauritius New Caledonia Difference Ahead
1960s 1,860 kg/ha 1,667 kg/ha 193.96 kg/ha Mauritius
1970s 2,830 kg/ha 2,393 kg/ha 437.16 kg/ha Mauritius
1980s 3,536 kg/ha 1,926 kg/ha 1,610 kg/ha Mauritius
1990s 4,417 kg/ha 3,056 kg/ha 1,360 kg/ha Mauritius
2000s 7,722 kg/ha 3,945 kg/ha 3,778 kg/ha Mauritius
2010s 4,465 kg/ha 5,329 kg/ha 864.7 kg/ha New Caledonia
2020s 10,081 kg/ha 10,296 kg/ha 215.28 kg/ha New Caledonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — yield, Mauritius or New Caledonia?
Mauritius, at 11,890 kg/ha against 11,650 kg/ha in New Caledonia as of 2024.
What is the difference in cereals, primary — yield between Mauritius and New Caledonia?
240 kg/ha, with Mauritius ahead.
How many years of comparable data are there for Mauritius and New Caledonia?
64 years are reported by both, from 1961 to 2024.
How do Mauritius and New Caledonia rank globally for cereals, primary — yield?
Mauritius ranks 6th and New Caledonia ranks 7th of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cereals, primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,848 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.