Jordan vs Kenya: Cereals, primary — Yield
Cereals, primary — Yield over time
- Jordan
- Kenya
How they compare
Kenya currently reports 1,693 kg/ha against 1,611 kg/ha in Jordan, a difference of 82 kg/ha.
That makes Kenya's figure about 1.1 times Jordan's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Kenya ahead.
Jordan ranks 148th and Kenya ranks 145th of 193 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 648.07 kg/ha | 1,223 kg/ha | 575.11 kg/ha | Kenya |
| 1970s | 482.82 kg/ha | 1,372 kg/ha | 888.78 kg/ha | Kenya |
| 1980s | 733.3 kg/ha | 1,634 kg/ha | 900.91 kg/ha | Kenya |
| 1990s | 1,226 kg/ha | 1,589 kg/ha | 362.13 kg/ha | Kenya |
| 2000s | 975.62 kg/ha | 1,563 kg/ha | 587.23 kg/ha | Kenya |
| 2010s | 1,327 kg/ha | 1,611 kg/ha | 283.75 kg/ha | Kenya |
| 2020s | 1,634 kg/ha | 1,659 kg/ha | 24.7 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Jordan or Kenya?
- Kenya, at 1,693 kg/ha against 1,611 kg/ha in Jordan as of 2024.
- What is the difference in cereals, primary — yield between Jordan and Kenya?
- 82 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Jordan and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Kenya rank globally for cereals, primary — yield?
- Jordan ranks 148th and Kenya ranks 145th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.