Hungary vs Northern Africa: Cereals, primary — Yield

Hungary
5,630 kg/ha
in 2024
Northern Africa
1,877 kg/ha
in 2024
Hungary rank
31st
Northern Africa rank
25th

Cereals, primary — Yield over time

  • Hungary
  • Northern Africa
02.0k4.0k6.0k196119922024

How they compare

Hungary currently reports 5,630 kg/ha against 1,877 kg/ha in Northern Africa, a difference of 3,753 kg/ha.

That makes Hungary's figure about 3.0 times Northern Africa's.

Across all 64 years both countries report, Hungary has been ahead every year.

Hungary ranks 31st and Northern Africa ranks 25th of 178 countries.

Hungary has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Hungary Northern Africa Difference Ahead
1960s 2,314 kg/ha 1,122 kg/ha 1,192 kg/ha Hungary
1970s 3,672 kg/ha 1,168 kg/ha 2,504 kg/ha Hungary
1980s 5,054 kg/ha 1,206 kg/ha 3,847 kg/ha Hungary
1990s 4,282 kg/ha 1,514 kg/ha 2,767 kg/ha Hungary
2000s 4,574 kg/ha 1,807 kg/ha 2,768 kg/ha Hungary
2010s 5,453 kg/ha 1,918 kg/ha 3,536 kg/ha Hungary
2020s 5,699 kg/ha 1,880 kg/ha 3,819 kg/ha Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — yield, Hungary or Northern Africa?
Hungary, at 5,630 kg/ha against 1,877 kg/ha in Northern Africa as of 2024.
What is the difference in cereals, primary — yield between Hungary and Northern Africa?
3,753 kg/ha, with Hungary ahead.
How many years of comparable data are there for Hungary and Northern Africa?
64 years are reported by both, from 1961 to 2024.
How do Hungary and Northern Africa rank globally for cereals, primary — yield?
Hungary ranks 31st and Northern Africa ranks 25th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Northern Africa: Cereals, primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/compare/cereals-primary-yield/hungary/northern-africa/

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About this data

Indicator
Cereals, primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,848 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.