Honduras vs Uganda: Cereals, primary — Yield

Honduras
1,887 kg/ha
in 2024
Uganda
1,920 kg/ha
in 2024
Honduras rank
134th
Uganda rank
132nd

Cereals, primary — Yield over time

  • Honduras
  • Uganda
05001.0k1.5k2.0k196119922024

How they compare

Uganda currently reports 1,920 kg/ha against 1,887 kg/ha in Honduras, a difference of 33 kg/ha.

The two have swapped places 15 times across 64 shared years of data; in 1961 it was Honduras ahead.

Honduras ranks 134th and Uganda ranks 132nd of 193 countries.

Across the 7 decades both report, Honduras averaged higher in 2 and Uganda in 5.

Head to head by decade

Decade Honduras Uganda Difference Ahead
1960s 1,151 kg/ha 956.61 kg/ha 194.13 kg/ha Honduras
1970s 1,096 kg/ha 1,253 kg/ha 157.31 kg/ha Uganda
1980s 1,365 kg/ha 1,405 kg/ha 40.3 kg/ha Uganda
1990s 1,370 kg/ha 1,465 kg/ha 94.95 kg/ha Uganda
2000s 1,520 kg/ha 1,645 kg/ha 125.62 kg/ha Uganda
2010s 1,783 kg/ha 1,855 kg/ha 72.07 kg/ha Uganda
2020s 1,889 kg/ha 1,874 kg/ha 15.48 kg/ha Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — yield, Honduras or Uganda?
Uganda, at 1,920 kg/ha against 1,887 kg/ha in Honduras as of 2024.
What is the difference in cereals, primary — yield between Honduras and Uganda?
33 kg/ha, with Uganda ahead.
How many years of comparable data are there for Honduras and Uganda?
64 years are reported by both, from 1961 to 2024.
How do Honduras and Uganda rank globally for cereals, primary — yield?
Honduras ranks 134th and Uganda ranks 132nd of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cereals, primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,848 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.