Honduras vs Uganda: Cereals, primary — Yield
Cereals, primary — Yield over time
- Honduras
- Uganda
How they compare
Uganda currently reports 1,920 kg/ha against 1,887 kg/ha in Honduras, a difference of 33 kg/ha.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Honduras ahead.
Honduras ranks 160th and Uganda ranks 158th of 234 countries.
Across the 7 decades both report, Honduras averaged higher in 2 and Uganda in 5.
Head to head by decade
| Decade | Honduras | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,151 kg/ha | 956.61 kg/ha | 194.13 kg/ha | Honduras |
| 1970s | 1,096 kg/ha | 1,253 kg/ha | 157.31 kg/ha | Uganda |
| 1980s | 1,365 kg/ha | 1,405 kg/ha | 40.3 kg/ha | Uganda |
| 1990s | 1,370 kg/ha | 1,465 kg/ha | 94.95 kg/ha | Uganda |
| 2000s | 1,520 kg/ha | 1,645 kg/ha | 125.62 kg/ha | Uganda |
| 2010s | 1,783 kg/ha | 1,855 kg/ha | 72.07 kg/ha | Uganda |
| 2020s | 1,889 kg/ha | 1,874 kg/ha | 15.48 kg/ha | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Honduras or Uganda?
- Uganda, at 1,920 kg/ha against 1,887 kg/ha in Honduras as of 2024.
- What is the difference in cereals, primary — yield between Honduras and Uganda?
- 33 kg/ha, with Uganda ahead.
- How many years of comparable data are there for Honduras and Uganda?
- 64 years are reported by both, from 1961 to 2024.
- How do Honduras and Uganda rank globally for cereals, primary — yield?
- Honduras ranks 160th and Uganda ranks 158th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.