Grenada vs South Sudan: Cereals, primary — Yield
Cereals, primary — Yield over time
- Grenada
- South Sudan
How they compare
Grenada currently reports 996.6 kg/ha against 945 kg/ha in South Sudan, a difference of 51.6 kg/ha.
That makes Grenada's figure about 1.1 times South Sudan's.
The two have swapped places 4 times across 13 shared years of data; in 2012 it was Grenada ahead.
Grenada ranks 206th and South Sudan ranks 208th of 234 countries.
Grenada has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Grenada | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,002 kg/ha | 890.04 kg/ha | 111.65 kg/ha | Grenada |
| 2020s | 998.5 kg/ha | 942.72 kg/ha | 55.78 kg/ha | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Grenada or South Sudan?
- Grenada, at 996.6 kg/ha against 945 kg/ha in South Sudan as of 2024.
- What is the difference in cereals, primary — yield between Grenada and South Sudan?
- 51.6 kg/ha, with Grenada ahead.
- How many years of comparable data are there for Grenada and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Grenada and South Sudan rank globally for cereals, primary — yield?
- Grenada ranks 206th and South Sudan ranks 208th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.