Germany vs Ireland: Cereals, primary — Yield
Cereals, primary — Yield over time
- Germany
- Ireland
How they compare
Ireland currently reports 7,325 kg/ha against 6,790 kg/ha in Germany, a difference of 535 kg/ha.
That makes Ireland's figure about 1.1 times Germany's.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Ireland ahead.
Germany ranks 19th and Ireland ranks 16th of 234 countries.
Ireland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Germany | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,078 kg/ha | 3,377 kg/ha | 298.73 kg/ha | Ireland |
| 1970s | 3,843 kg/ha | 4,131 kg/ha | 288.18 kg/ha | Ireland |
| 1980s | 4,779 kg/ha | 5,521 kg/ha | 742.11 kg/ha | Ireland |
| 1990s | 6,018 kg/ha | 6,498 kg/ha | 480.06 kg/ha | Ireland |
| 2000s | 6,659 kg/ha | 7,321 kg/ha | 662.07 kg/ha | Ireland |
| 2010s | 7,056 kg/ha | 8,027 kg/ha | 971.44 kg/ha | Ireland |
| 2020s | 7,011 kg/ha | 7,764 kg/ha | 753 kg/ha | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Germany or Ireland?
- Ireland, at 7,325 kg/ha against 6,790 kg/ha in Germany as of 2024.
- What is the difference in cereals, primary — yield between Germany and Ireland?
- 535 kg/ha, with Ireland ahead.
- How many years of comparable data are there for Germany and Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Germany and Ireland rank globally for cereals, primary — yield?
- Germany ranks 19th and Ireland ranks 16th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.