French Guiana vs Micronesia: Cereals, primary — Yield
Cereals, primary — Yield over time
- French Guiana
- Micronesia
How they compare
Micronesia currently reports 1,716 kg/ha against 1,698 kg/ha in French Guiana, a difference of 18 kg/ha.
Across all 16 years both countries report, French Guiana has been ahead every year.
French Guiana ranks 171st and Micronesia ranks 168th of 234 countries.
French Guiana has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | French Guiana | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,282 kg/ha | 1,212 kg/ha | 2,070 kg/ha | French Guiana |
| 2000s | 2,723 kg/ha | 1,252 kg/ha | 1,471 kg/ha | French Guiana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, French Guiana or Micronesia?
- Micronesia, at 1,716 kg/ha against 1,698 kg/ha in French Guiana as of 2024.
- What is the difference in cereals, primary — yield between French Guiana and Micronesia?
- 18 kg/ha, with Micronesia ahead.
- How many years of comparable data are there for French Guiana and Micronesia?
- 16 years are reported by both, from 1991 to 2006.
- How do French Guiana and Micronesia rank globally for cereals, primary — yield?
- French Guiana ranks 171st and Micronesia ranks 168th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.