Eastern Africa vs Slovenia: Cereals, primary — Yield
Cereals, primary — Yield over time
- Eastern Africa
- Slovenia
How they compare
Slovenia currently reports 6,586 kg/ha against 1,941 kg/ha in Eastern Africa, a difference of 4,645 kg/ha.
That makes Slovenia's figure about 3.4 times Eastern Africa's.
Across all 33 years both countries report, Slovenia has been ahead every year.
Eastern Africa ranks 24th and Slovenia ranks 22nd of 30 groups.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,229 kg/ha | 4,811 kg/ha | 3,582 kg/ha | Slovenia |
| 2000s | 1,328 kg/ha | 5,270 kg/ha | 3,942 kg/ha | Slovenia |
| 2010s | 1,800 kg/ha | 6,007 kg/ha | 4,207 kg/ha | Slovenia |
| 2020s | 1,996 kg/ha | 6,538 kg/ha | 4,541 kg/ha | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Eastern Africa or Slovenia?
- Slovenia, at 6,586 kg/ha against 1,941 kg/ha in Eastern Africa as of 2024.
- What is the difference in cereals, primary — yield between Eastern Africa and Slovenia?
- 4,645 kg/ha, with Slovenia ahead.
- How many years of comparable data are there for Eastern Africa and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Eastern Africa and Slovenia rank globally for cereals, primary — yield?
- Eastern Africa ranks 24th and Slovenia ranks 22nd of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.