Dominican Republic vs Switzerland: Cereals, primary — Yield
Cereals, primary — Yield over time
- Dominican Republic
- Switzerland
How they compare
Switzerland currently reports 4,584 kg/ha against 4,455 kg/ha in Dominican Republic, a difference of 129 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Switzerland ahead.
Dominican Republic ranks 57th and Switzerland ranks 55th of 178 countries.
Switzerland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominican Republic | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,968 kg/ha | 3,469 kg/ha | 1,500 kg/ha | Switzerland |
| 1970s | 2,741 kg/ha | 4,371 kg/ha | 1,630 kg/ha | Switzerland |
| 1980s | 3,564 kg/ha | 5,505 kg/ha | 1,941 kg/ha | Switzerland |
| 1990s | 4,098 kg/ha | 6,145 kg/ha | 2,047 kg/ha | Switzerland |
| 2000s | 4,150 kg/ha | 6,238 kg/ha | 2,088 kg/ha | Switzerland |
| 2010s | 4,474 kg/ha | 6,372 kg/ha | 1,898 kg/ha | Switzerland |
| 2020s | 4,575 kg/ha | 5,773 kg/ha | 1,197 kg/ha | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Dominican Republic or Switzerland?
- Switzerland, at 4,584 kg/ha against 4,455 kg/ha in Dominican Republic as of 2024.
- What is the difference in cereals, primary — yield between Dominican Republic and Switzerland?
- 129 kg/ha, with Switzerland ahead.
- How many years of comparable data are there for Dominican Republic and Switzerland?
- 64 years are reported by both, from 1961 to 2024.
- How do Dominican Republic and Switzerland rank globally for cereals, primary — yield?
- Dominican Republic ranks 57th and Switzerland ranks 55th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.