Cyprus vs USSR: Cereals, primary — Yield
Cereals, primary — Yield over time
- Cyprus
- USSR
How they compare
USSR currently reports 1,517 kg/ha against 1,440 kg/ha in Cyprus, a difference of 77 kg/ha.
That makes USSR's figure about 1.1 times Cyprus's.
The two have swapped places 16 times across 31 shared years of data; in 1961 it was USSR ahead.
Cyprus ranks 186th and USSR ranks 185th of 234 countries.
Across the 4 decades both report, Cyprus averaged higher in 1 and USSR in 3.
Head to head by decade
| Decade | Cyprus | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,061 kg/ha | 1,080 kg/ha | 19.77 kg/ha | USSR |
| 1970s | 1,216 kg/ha | 1,442 kg/ha | 226.9 kg/ha | USSR |
| 1980s | 1,953 kg/ha | 1,521 kg/ha | 432.18 kg/ha | Cyprus |
| 1990s | 1,611 kg/ha | 1,765 kg/ha | 153.7 kg/ha | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Cyprus or USSR?
- USSR, at 1,517 kg/ha against 1,440 kg/ha in Cyprus as of 1991.
- What is the difference in cereals, primary — yield between Cyprus and USSR?
- 77 kg/ha, with USSR ahead.
- How many years of comparable data are there for Cyprus and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Cyprus and USSR rank globally for cereals, primary — yield?
- Cyprus ranks 186th and USSR ranks 185th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.