Costa Rica vs Spain: Cereals, primary — Yield
Cereals, primary — Yield over time
- Costa Rica
- Spain
How they compare
Costa Rica currently reports 3,807 kg/ha against 3,786 kg/ha in Spain, a difference of 21 kg/ha.
The two have swapped places 24 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 84th and Spain ranks 85th of 234 countries.
Costa Rica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Costa Rica | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,374 kg/ha | 1,337 kg/ha | 37.01 kg/ha | Costa Rica |
| 1970s | 1,836 kg/ha | 1,794 kg/ha | 41.98 kg/ha | Costa Rica |
| 1980s | 2,364 kg/ha | 2,348 kg/ha | 16.16 kg/ha | Costa Rica |
| 1990s | 3,530 kg/ha | 2,589 kg/ha | 940.63 kg/ha | Costa Rica |
| 2000s | 3,518 kg/ha | 3,227 kg/ha | 291.08 kg/ha | Costa Rica |
| 2010s | 3,787 kg/ha | 3,466 kg/ha | 320.81 kg/ha | Costa Rica |
| 2020s | 3,997 kg/ha | 3,603 kg/ha | 394.4 kg/ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Costa Rica or Spain?
- Costa Rica, at 3,807 kg/ha against 3,786 kg/ha in Spain as of 2024.
- What is the difference in cereals, primary — yield between Costa Rica and Spain?
- 21 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Spain?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Spain rank globally for cereals, primary — yield?
- Costa Rica ranks 84th and Spain ranks 85th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.