Canada vs Greece: Cereals, primary — Yield
Cereals, primary — Yield over time
- Canada
- Greece
How they compare
Greece currently reports 4,053 kg/ha against 4,021 kg/ha in Canada, a difference of 32 kg/ha.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Greece ahead.
Canada ranks 80th and Greece ranks 79th of 234 countries.
Across the 7 decades both report, Canada averaged higher in 1 and Greece in 6.
Head to head by decade
| Decade | Canada | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,651 kg/ha | 1,581 kg/ha | 70.34 kg/ha | Canada |
| 1970s | 2,082 kg/ha | 2,362 kg/ha | 280 kg/ha | Greece |
| 1980s | 2,234 kg/ha | 3,483 kg/ha | 1,249 kg/ha | Greece |
| 1990s | 2,692 kg/ha | 3,670 kg/ha | 977.92 kg/ha | Greece |
| 2000s | 2,946 kg/ha | 3,986 kg/ha | 1,040 kg/ha | Greece |
| 2010s | 3,826 kg/ha | 4,189 kg/ha | 363.46 kg/ha | Greece |
| 2020s | 3,828 kg/ha | 4,145 kg/ha | 317.74 kg/ha | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Canada or Greece?
- Greece, at 4,053 kg/ha against 4,021 kg/ha in Canada as of 2024.
- What is the difference in cereals, primary — yield between Canada and Greece?
- 32 kg/ha, with Greece ahead.
- How many years of comparable data are there for Canada and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Greece rank globally for cereals, primary — yield?
- Canada ranks 80th and Greece ranks 79th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.