Canada vs Ecuador: Cereals, primary — Yield
Cereals, primary — Yield over time
- Canada
- Ecuador
How they compare
Canada currently reports 4,021 kg/ha against 4,007 kg/ha in Ecuador, a difference of 14 kg/ha.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Canada ranks 80th and Ecuador ranks 81st of 234 countries.
Across the 7 decades both report, Canada averaged higher in 6 and Ecuador in 1.
Head to head by decade
| Decade | Canada | Ecuador | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,651 kg/ha | 938.6 kg/ha | 712.77 kg/ha | Canada |
| 1970s | 2,082 kg/ha | 1,249 kg/ha | 832.14 kg/ha | Canada |
| 1980s | 2,234 kg/ha | 1,700 kg/ha | 534.19 kg/ha | Canada |
| 1990s | 2,692 kg/ha | 1,937 kg/ha | 754.43 kg/ha | Canada |
| 2000s | 2,946 kg/ha | 2,694 kg/ha | 251.45 kg/ha | Canada |
| 2010s | 3,826 kg/ha | 3,233 kg/ha | 593.04 kg/ha | Canada |
| 2020s | 3,828 kg/ha | 3,926 kg/ha | 98.44 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Canada or Ecuador?
- Canada, at 4,021 kg/ha against 4,007 kg/ha in Ecuador as of 2024.
- What is the difference in cereals, primary — yield between Canada and Ecuador?
- 14 kg/ha, with Canada ahead.
- How many years of comparable data are there for Canada and Ecuador?
- 64 years are reported by both, from 1961 to 2024.
- How do Canada and Ecuador rank globally for cereals, primary — yield?
- Canada ranks 80th and Ecuador ranks 81st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.