Cameroon vs French Guiana: Cereals, primary — Yield

Cameroon
1,770 kg/ha
in 2024
French Guiana
1,698 kg/ha
in 2006
Cameroon rank
128th
French Guiana rank
131st

Cereals, primary — Yield over time

  • Cameroon
  • French Guiana
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Cameroon currently reports 1,770 kg/ha against 1,698 kg/ha in French Guiana, a difference of 72 kg/ha.

The two have swapped places 3 times across 46 shared years of data; in 1961 it was French Guiana ahead.

Cameroon ranks 128th and French Guiana ranks 131st of 178 countries.

French Guiana has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Cameroon French Guiana Difference Ahead
1960s 792.78 kg/ha 3,180 kg/ha 2,387 kg/ha French Guiana
1970s 851.7 kg/ha 1,891 kg/ha 1,039 kg/ha French Guiana
1980s 1,064 kg/ha 2,794 kg/ha 1,730 kg/ha French Guiana
1990s 1,266 kg/ha 3,378 kg/ha 2,112 kg/ha French Guiana
2000s 1,673 kg/ha 2,723 kg/ha 1,050 kg/ha French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals, primary — yield, Cameroon or French Guiana?
Cameroon, at 1,770 kg/ha against 1,698 kg/ha in French Guiana as of 2024.
What is the difference in cereals, primary — yield between Cameroon and French Guiana?
72 kg/ha, with Cameroon ahead.
How many years of comparable data are there for Cameroon and French Guiana?
46 years are reported by both, from 1961 to 2006.
How do Cameroon and French Guiana rank globally for cereals, primary — yield?
Cameroon ranks 128th and French Guiana ranks 131st of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs French Guiana: Cereals, primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/cereals-primary-yield/cameroon/french-guiana/

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About this data

Indicator
Cereals, primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 12,848 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.