Cabo Verde vs Somalia: Cereals, primary — Yield
Cereals, primary — Yield over time
- Cabo Verde
- Somalia
How they compare
Somalia currently reports 362.1 kg/ha against 40.3 kg/ha in Cabo Verde, a difference of 321.8 kg/ha.
That makes Somalia's figure about 9.0 times Cabo Verde's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Cabo Verde ahead.
Cabo Verde ranks 233rd and Somalia ranks 231st of 234 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 1 and Somalia in 6.
Head to head by decade
| Decade | Cabo Verde | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 548.81 kg/ha | 472.5 kg/ha | 76.31 kg/ha | Cabo Verde |
| 1970s | 339.11 kg/ha | 461.14 kg/ha | 122.03 kg/ha | Somalia |
| 1980s | 457.73 kg/ha | 666.52 kg/ha | 208.79 kg/ha | Somalia |
| 1990s | 352.95 kg/ha | 503.76 kg/ha | 150.81 kg/ha | Somalia |
| 2000s | 342.96 kg/ha | 630.89 kg/ha | 287.93 kg/ha | Somalia |
| 2010s | 131.11 kg/ha | 661.05 kg/ha | 529.94 kg/ha | Somalia |
| 2020s | 21.36 kg/ha | 410.76 kg/ha | 389.4 kg/ha | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Cabo Verde or Somalia?
- Somalia, at 362.1 kg/ha against 40.3 kg/ha in Cabo Verde as of 2024.
- What is the difference in cereals, primary — yield between Cabo Verde and Somalia?
- 321.8 kg/ha, with Somalia ahead.
- How many years of comparable data are there for Cabo Verde and Somalia?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Somalia rank globally for cereals, primary — yield?
- Cabo Verde ranks 233rd and Somalia ranks 231st of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.