Burundi vs Morocco: Cereals, primary — Yield
Cereals, primary — Yield over time
- Burundi
- Morocco
How they compare
Morocco currently reports 1,240 kg/ha against 1,163 kg/ha in Burundi, a difference of 77 kg/ha.
That makes Morocco's figure about 1.1 times Burundi's.
The two have swapped places 35 times across 64 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 196th and Morocco ranks 193rd of 234 countries.
Across the 7 decades both report, Burundi averaged higher in 5 and Morocco in 2.
Head to head by decade
| Decade | Burundi | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 993.03 kg/ha | 837.64 kg/ha | 155.39 kg/ha | Burundi |
| 1970s | 1,096 kg/ha | 952.8 kg/ha | 143.69 kg/ha | Burundi |
| 1980s | 1,158 kg/ha | 1,056 kg/ha | 102.05 kg/ha | Burundi |
| 1990s | 1,352 kg/ha | 1,026 kg/ha | 325.26 kg/ha | Burundi |
| 2000s | 1,294 kg/ha | 1,115 kg/ha | 178.6 kg/ha | Burundi |
| 2010s | 1,233 kg/ha | 1,601 kg/ha | 368.57 kg/ha | Morocco |
| 2020s | 1,177 kg/ha | 1,348 kg/ha | 171.58 kg/ha | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Burundi or Morocco?
- Morocco, at 1,240 kg/ha against 1,163 kg/ha in Burundi as of 2024.
- What is the difference in cereals, primary — yield between Burundi and Morocco?
- 77 kg/ha, with Morocco ahead.
- How many years of comparable data are there for Burundi and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Morocco rank globally for cereals, primary — yield?
- Burundi ranks 196th and Morocco ranks 193rd of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.