Benin vs Jamaica: Cereals, primary — Yield
Cereals, primary — Yield over time
- Benin
- Jamaica
How they compare
Benin currently reports 1,356 kg/ha against 1,342 kg/ha in Jamaica, a difference of 14 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Jamaica ahead.
Benin ranks 188th and Jamaica ranks 190th of 234 countries.
Across the 7 decades both report, Benin averaged higher in 2 and Jamaica in 5.
Head to head by decade
| Decade | Benin | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 540.02 kg/ha | 1,105 kg/ha | 564.93 kg/ha | Jamaica |
| 1970s | 674.11 kg/ha | 1,560 kg/ha | 885.86 kg/ha | Jamaica |
| 1980s | 752.61 kg/ha | 1,643 kg/ha | 890.31 kg/ha | Jamaica |
| 1990s | 994.76 kg/ha | 1,314 kg/ha | 319.2 kg/ha | Jamaica |
| 2000s | 1,179 kg/ha | 1,227 kg/ha | 47.6 kg/ha | Jamaica |
| 2010s | 1,390 kg/ha | 1,192 kg/ha | 198.12 kg/ha | Benin |
| 2020s | 1,337 kg/ha | 1,175 kg/ha | 161.66 kg/ha | Benin |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Benin or Jamaica?
- Benin, at 1,356 kg/ha against 1,342 kg/ha in Jamaica as of 2024.
- What is the difference in cereals, primary — yield between Benin and Jamaica?
- 14 kg/ha, with Benin ahead.
- How many years of comparable data are there for Benin and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Jamaica rank globally for cereals, primary — yield?
- Benin ranks 188th and Jamaica ranks 190th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.