Argentina vs Malta: Cereals, primary — Yield
Cereals, primary — Yield over time
- Argentina
- Malta
How they compare
Malta currently reports 4,880 kg/ha against 4,854 kg/ha in Argentina, a difference of 26 kg/ha.
The two have swapped places 18 times across 57 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 59th and Malta ranks 58th of 234 countries.
Across the 6 decades both report, Argentina averaged higher in 2 and Malta in 4.
Head to head by decade
| Decade | Argentina | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,517 kg/ha | 1,440 kg/ha | 77.29 kg/ha | Argentina |
| 1970s | 1,993 kg/ha | 2,212 kg/ha | 218.58 kg/ha | Malta |
| 1980s | 2,372 kg/ha | 3,637 kg/ha | 1,265 kg/ha | Malta |
| 1990s | 2,955 kg/ha | 3,279 kg/ha | 323.88 kg/ha | Malta |
| 2000s | 3,727 kg/ha | 4,279 kg/ha | 551.69 kg/ha | Malta |
| 2010s | 4,794 kg/ha | 4,742 kg/ha | 52 kg/ha | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Argentina or Malta?
- Malta, at 4,880 kg/ha against 4,854 kg/ha in Argentina as of 2017.
- What is the difference in cereals, primary — yield between Argentina and Malta?
- 26 kg/ha, with Malta ahead.
- How many years of comparable data are there for Argentina and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do Argentina and Malta rank globally for cereals, primary — yield?
- Argentina ranks 59th and Malta ranks 58th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.