Antigua and Barbuda vs Armenia: Cereals, primary — Yield
Cereals, primary — Yield over time
- Antigua and Barbuda
- Armenia
How they compare
Antigua and Barbuda currently reports 1,963 kg/ha against 1,961 kg/ha in Armenia, a difference of 2 kg/ha.
The two have swapped places 17 times across 33 shared years of data; in 1992 it was Armenia ahead.
Antigua and Barbuda ranks 154th and Armenia ranks 155th of 234 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Armenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,652 kg/ha | 1,702 kg/ha | 50.33 kg/ha | Armenia |
| 2000s | 1,596 kg/ha | 1,982 kg/ha | 386.41 kg/ha | Armenia |
| 2010s | 1,763 kg/ha | 2,626 kg/ha | 862.84 kg/ha | Armenia |
| 2020s | 1,948 kg/ha | 1,972 kg/ha | 24.22 kg/ha | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — yield, Antigua and Barbuda or Armenia?
- Antigua and Barbuda, at 1,963 kg/ha against 1,961 kg/ha in Armenia as of 2024.
- What is the difference in cereals, primary — yield between Antigua and Barbuda and Armenia?
- 2 kg/ha, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Armenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Antigua and Barbuda and Armenia rank globally for cereals, primary — yield?
- Antigua and Barbuda ranks 154th and Armenia ranks 155th of 234 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.