Antigua and Barbuda vs Saint Lucia: Cereals, primary — Production
Cereals, primary — Production over time
- Antigua and Barbuda
- Saint Lucia
How they compare
Antigua and Barbuda currently reports 50.37 t against 0 t in Saint Lucia, a difference of 50.37 t.
The two have swapped places 5 times across 15 shared years of data; in 1966 it was Saint Lucia ahead.
Antigua and Barbuda ranks 173rd and Saint Lucia ranks 176th of 178 countries.
Antigua and Barbuda has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30.75 t | 27.5 t | 3.25 t | Antigua and Barbuda |
| 1970s | 56.9 t | 31.7 t | 25.2 t | Antigua and Barbuda |
| 1980s | 29 t | 0 t | 29 t | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — production, Antigua and Barbuda or Saint Lucia?
- Antigua and Barbuda, at 50.37 t against 0 t in Saint Lucia as of 2024.
- What is the difference in cereals, primary — production between Antigua and Barbuda and Saint Lucia?
- 50.37 t, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Saint Lucia?
- 15 years are reported by both, from 1966 to 1980.
- How do Antigua and Barbuda and Saint Lucia rank globally for cereals, primary — production?
- Antigua and Barbuda ranks 173rd and Saint Lucia ranks 176th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.