Colombia vs Togo: Cereals, primary — Gross Production Index Number
Colombia
120.06
in 2024
Togo
121.33
in 2024
Colombia rank
41st
Togo rank
39th
Cereals, primary — Gross Production Index Number over time
- Colombia
- Togo
How they compare
Togo currently reports 121.33 against 120.06 in Colombia, a difference of 1.27.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 41st and Togo ranks 39th of 166 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 40.39 | 21.35 | 19.04 | Colombia |
| 1970s | 68.29 | 24.46 | 43.84 | Colombia |
| 1980s | 89.1 | 30.42 | 58.68 | Colombia |
| 1990s | 90.56 | 48.4 | 42.16 | Colombia |
| 2000s | 104.99 | 66.72 | 38.27 | Colombia |
| 2010s | 102.39 | 98.06 | 4.33 | Colombia |
| 2020s | 124.49 | 115.01 | 9.48 | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals, primary — gross production index number, Colombia or Togo?
- Togo, at 121.33 against 120.06 in Colombia as of 2024.
- What is the difference in cereals, primary — gross production index number between Colombia and Togo?
- 1.27, with Togo ahead.
- How many years of comparable data are there for Colombia and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Togo rank globally for cereals, primary — gross production index number?
- Colombia ranks 41st and Togo ranks 39th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals, primary — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.