Eastern Europe vs Thailand: Cereals n.e.c. — Yield
Cereals n.e.c. — Yield over time
- Eastern Europe
- Thailand
How they compare
Thailand currently reports 2,516 kg/ha against 1,286 kg/ha in Eastern Europe, a difference of 1,230 kg/ha.
That makes Thailand's figure about 2.0 times Eastern Europe's.
The two have swapped places 6 times across 56 shared years of data; in 1969 it was Thailand ahead.
Eastern Europe ranks 14th and Thailand ranks 17th of 22 regions.
Thailand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,433 kg/ha | 2,500 kg/ha | 1,067 kg/ha | Thailand |
| 1970s | 1,838 kg/ha | 2,500 kg/ha | 661.88 kg/ha | Thailand |
| 1980s | 2,172 kg/ha | 2,500 kg/ha | 327.98 kg/ha | Thailand |
| 1990s | 1,773 kg/ha | 2,508 kg/ha | 734.4 kg/ha | Thailand |
| 2000s | 970.68 kg/ha | 2,496 kg/ha | 1,525 kg/ha | Thailand |
| 2010s | 1,170 kg/ha | 2,532 kg/ha | 1,361 kg/ha | Thailand |
| 2020s | 1,294 kg/ha | 2,516 kg/ha | 1,223 kg/ha | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals n.e.c. — yield, Eastern Europe or Thailand?
- Thailand, at 2,516 kg/ha against 1,286 kg/ha in Eastern Europe as of 2024.
- What is the difference in cereals n.e.c. — yield between Eastern Europe and Thailand?
- 1,230 kg/ha, with Thailand ahead.
- How many years of comparable data are there for Eastern Europe and Thailand?
- 56 years are reported by both, from 1969 to 2024.
- How do Eastern Europe and Thailand rank globally for cereals n.e.c. — yield?
- Eastern Europe ranks 14th and Thailand ranks 17th of 22 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.