Argentina vs Congo: Cereals n.e.c. — Yield

Argentina
644.2 kg/ha
in 2024
Congo
684 kg/ha
in 2024
Argentina rank
60th
Congo rank
58th

Cereals n.e.c. — Yield over time

  • Argentina
  • Congo
02505007501.0k196119922024

How they compare

Congo currently reports 684 kg/ha against 644.2 kg/ha in Argentina, a difference of 39.8 kg/ha.

That makes Congo's figure about 1.1 times Argentina's.

The two have swapped places 6 times across 32 shared years of data; in 1993 it was Congo ahead.

Argentina ranks 60th and Congo ranks 58th of 68 countries.

Across the 4 decades both report, Argentina averaged higher in 1 and Congo in 3.

Head to head by decade

Decade Argentina Congo Difference Ahead
1990s 660.63 kg/ha 666.76 kg/ha 6.13 kg/ha Congo
2000s 678.54 kg/ha 670.09 kg/ha 8.45 kg/ha Argentina
2010s 630.4 kg/ha 686.63 kg/ha 56.23 kg/ha Congo
2020s 644.34 kg/ha 684.58 kg/ha 40.24 kg/ha Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. — yield, Argentina or Congo?
Congo, at 684 kg/ha against 644.2 kg/ha in Argentina as of 2024.
What is the difference in cereals n.e.c. — yield between Argentina and Congo?
39.8 kg/ha, with Congo ahead.
How many years of comparable data are there for Argentina and Congo?
32 years are reported by both, from 1993 to 2024.
How do Argentina and Congo rank globally for cereals n.e.c. — yield?
Argentina ranks 60th and Congo ranks 58th of 68 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cereals n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 4,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.