Guinea-Bissau vs Togo: Cereals n.e.c. — Area harvested

Guinea-Bissau
3,429 ha
in 2024
Togo
3,716 ha
in 2016
Guinea-Bissau rank
42nd
Togo rank
39th

Cereals n.e.c. — Area harvested over time

  • Guinea-Bissau
  • Togo
010.0k20.0k30.0k196119922024

How they compare

Togo currently reports 3,716 ha against 3,429 ha in Guinea-Bissau, a difference of 287 ha.

That makes Togo's figure about 1.1 times Guinea-Bissau's.

The two have swapped places 3 times across 16 shared years of data; in 2001 it was Guinea-Bissau ahead.

Guinea-Bissau ranks 42nd and Togo ranks 39th of 69 countries.

Guinea-Bissau has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Guinea-Bissau Togo Difference Ahead
2000s 3,930 ha 1,763 ha 2,167 ha Guinea-Bissau
2010s 3,812 ha 3,356 ha 456.14 ha Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cereals n.e.c. — area harvested, Guinea-Bissau or Togo?
Togo, at 3,716 ha against 3,429 ha in Guinea-Bissau as of 2016.
What is the difference in cereals n.e.c. — area harvested between Guinea-Bissau and Togo?
287 ha, with Togo ahead.
How many years of comparable data are there for Guinea-Bissau and Togo?
16 years are reported by both, from 2001 to 2016.
How do Guinea-Bissau and Togo rank globally for cereals n.e.c. — area harvested?
Guinea-Bissau ranks 42nd and Togo ranks 39th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Togo: Cereals n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/compare/cereals-n-e-c-area-harvested/guinea-bissau/togo/

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About this data

Indicator
Cereals n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,299 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.