Eastern Europe vs Thailand: Cereals n.e.c. — Area harvested
Cereals n.e.c. — Area harvested over time
- Eastern Europe
- Thailand
How they compare
Eastern Europe currently reports 227,423 ha against 99,677 ha in Thailand, a difference of 127,746 ha.
That makes Eastern Europe's figure about 2.3 times Thailand's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Eastern Europe ahead.
Eastern Europe ranks 9th and Thailand ranks 6th of 24 groups.
Eastern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 77,456 ha | 13.33 ha | 77,442 ha | Eastern Europe |
| 1970s | 43,177 ha | 1,704 ha | 41,473 ha | Eastern Europe |
| 1980s | 27,786 ha | 4,620 ha | 23,166 ha | Eastern Europe |
| 1990s | 69,462 ha | 10,901 ha | 58,562 ha | Eastern Europe |
| 2000s | 79,361 ha | 43,500 ha | 35,861 ha | Eastern Europe |
| 2010s | 95,932 ha | 90,247 ha | 5,685 ha | Eastern Europe |
| 2020s | 215,568 ha | 98,102 ha | 117,466 ha | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cereals n.e.c. — area harvested, Eastern Europe or Thailand?
- Eastern Europe, at 227,423 ha against 99,677 ha in Thailand as of 2024.
- What is the difference in cereals n.e.c. — area harvested between Eastern Europe and Thailand?
- 127,746 ha, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Eastern Europe and Thailand rank globally for cereals n.e.c. — area harvested?
- Eastern Europe ranks 9th and Thailand ranks 6th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cereals n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.